De Carolis Trofie

De Carolis is an artisan brand of pasta made in Puglia, Italy from the highest quality durum wheat using traditional techniques.

Trofie is a thin, twisted pasta.

Also available in Strozzapreti Tronchetti, Lumaconi, Gnocchetti, Cavatelli and Cavatelli al Primitivo in 500g packets.

Tuesday Tea Time – Flavour of the Week

It’s time for a cup of Tea Forte – Put the kettle on with some fresh water and try this week’s delightful flavour Tea Forte Sencha.

Produced for the Japanese domestic market, this superior grade green tea is plucked in early spring. Steamed to yield a bright cup with soothing taste, fresh green vegetal notes and lively nutty tones.

If you are a tea aficionado, watch this space – The same day and time, every week a different blend of tea will be featured right here.

*Tea Forte Sencha is available in loose leaf or silken pyramid tea bags.

Cheese of the Month – Bleu de Basque

Milk: Sheep

Region: France

This relatively new sheep’s milk cheese is produced not far from Roquefort in the mountainous Basque region bordering France and Spain.

Small pockets of the salty blue Roquefort moulds form in the cheese as it matures, developing a crumbly, nutty texture and creating a beautiful balance between the saltiness of the moulds and the sweet, floral flavours of the ewe’s milk.

Available in cut pieces according to your weight preference.

Wine Match: Bruni NV Per Laia Muffato 375 mls

Grape Variety: Vermentino and Trebbiano

Region: Toscana

Tasting Notes: A sweet dessert wine made from Botrytis affected grapes. The nose is an explosion of flowers, honey and nectarine. The palate is full and Alsatian in style, intense and lingering.

Tuesday Tea Time – Flavour of the Week

It’s time for a cup of Tea Forte – Put the kettle on with some fresh water and try this week’s delightful flavour Tea Forte Citrus Mint.

The smooth, pleasing combination of citrus and peppermint orchestrates an infusion rich with notes that are fragrant and flavourful. A refreshing steep, delicious both hot and over ice.

If you are a tea aficionado, watch this space – The same day and time, every week a different blend of tea will be featured right here.

*Tea Forte Citrus Mint is available in loose leaf or silken pyramid tea bags.

Portofino Extra Virgin Olive Oil Riserva

Portofino cold-pressed, reserve, extra virgin olive oil is perfect for cooking with as well as dressing salads and finishing dishes.

Produced in Liguria, Italy it is fruity and delicate on the palate.

The beautiful bottles are wrapped in gold foil and dressed with impressive navy labels with gold print that make them ever so attractive – the perfect gift on their own or tucked into a hamper.

Available in 250ml, 500ml and 750ml

 

Tuesday Tea Time – Flavour of the Week

It’s time for a cup of Tea Forte – Put the kettle on with some fresh water and try this week’s delightful flavour Tea Forte Earl Grey.

A symphony of robust Assam leaves with a light liquoring of cold-pressed, Italian Bergamot citrus. Our blend of this classic tea has been carefully crafted to define how an Earl Grey should taste. Deeply aromatic with a bold flavour.

If you are a tea aficionado, watch this space – The same day and time, every week a different blend of tea will be featured right here.

*Tea Forte Herbal Earl Grey is available in loose leaf or silken pyramid tea bags.

Pandea Gluten Free Pasta

Being allergic to gluten doesn’t mean you have to miss out on life’s simple pleasures – with Pandea’s range of gluten free pastas made simply from corn flour and water you can enjoy a range of wonderful pasta dishes.

Unlike many gluten free pastas available on the market, Pandea’s range of gluten free pasta is sturdy, withholding boiling wonderfully while remaining intact without breaking down or getting mushy when it comes to serving.

Recommended cooking time is 7 minutes.

Choose from Spaghetti, Linguine, Penne or Fusilli in 500g packs.